Chunky guacamole is a delicious and versatile dip that is sure to tantalize your taste buds. It is made with ripe avocados, onions, cilantro, and a hint of garlic. The avocados are diced into small chunks and combined with the other ingredients to create a thick and chunky consistency. The flavors of the onions, jalapenos, and cilantro come together to create a wonderful flavor that is slightly spicy and tart. The garlic adds a delicate touch of flavor that ties the dip together. This guacamole dip can be enjoyed with chips, tacos, burritos, or as a topping for salads. It is the perfect dip for any occasion.
Ingredients
8 ripe avocados
1-2 limes, juiced
2 tbsp hot or sweet jalapenos, chopped
1/2 cup red onion, diced
3 cloves of minced garlic
2 tomatoes, seeded and chopped
1 bunch of cilantro, chopped
salt and pepper to taste
Method
Cut avocados in half, remove the seed, cut flesh vertically and horizontally to make small squares without cutting into the skin. Remove squares with a spoon and put into a medium mixing bowl.
Add the lime juice, jalapenos, red onion, garlic, tomatoes, cilantro, and salt and pepper to taste.
Stir well, chill, and serve.
