Herb marinated mozzarella is a delicious and unique cheese. Its creamy texture and creamy taste are enhanced by the addition of fresh herbs and spices. The herbs used in the marinade give the cheese a unique flavor, with hints of pepper, oregano, thyme, and parsley. The herbs also give the cheese a beautiful green hue and a fragrant aroma. The marinade also helps to keep the cheese moist and prevents it from drying out. The marinade is also great for adding flavor to salads, sandwiches, and other dishes. Herb marinated mozzarella is a great addition to any cheese platter, and it is sure to be a hit at any party or gathering.
Ingredients
2 balls fresh mozzarella
1 cup olive oil
4 tbsp chopped parsley
4 tbsp oregano
4 tbsp sliced basil
4 tbsp thyme
crushed red pepper or ground pepperoncini
1 sliced baguette
Method
Slice mozzarella into 1/4 inch slices.
Arrange in a large shallow dish and drizzle with the olive oil.
Sprinkle herbs over top of mozzarella.
Season to taste with crushed red pepper flakes of ground pepperoncini
Serve with the baguette
Note: Herbs are just a suggestion, you may add or subtract as desired.