The Hot Honey Chicken recipe is a mouthwatering dish that combines the perfect balance of sweet and spicy. The result of this Hot Honey Chicken recipe is a dish that tantalizes the taste buds with every bite. The combination of the sweet honey and spicy chili flavors creates a delicious harmony that will leave you wanting more. The chicken turns out incredibly juicy and flavorful, thanks to the final touch of the hot honey sauce. This recipe is perfect for those who enjoy a little heat in their meals and are looking to try something new and exciting.

Ingredients

2 lbs bone-in skin-on chicken thighs

1 small chili pepper or jalapeno, sliced

1 tbsp olive oil

2 tbsp honey

1 tbsp vinegar

kosher salt and black pepper

Method

Season chicken with salt and pepper to taste.

Heat olive oil in a large skillet over medium heat.

Add the chicken, skin side down, and cook for 15 minutes.

Flip chicken, add the sliced pepper, and cook until no longer pink, about 10 minutes.

Remove skillet from the heat, and transfer chicken to a platter, leaving the juices in the skillet.

Add the honey and vinegar to the pan and whisk until combined.

Serve chicken with the sauce poured on top.

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