Pizzelle fruit tarts are a delicious and unique treat. Made from a traditional Italian cookie, they feature a light, crispy texture and a sweet flavor. The tarts are made with a thin pastry base that is topped with icing and then a variety of fruits, such as peaches, pears, kiwi, pineapple, raspberries blueberries, and strawberries. The tarts are typically served chilled and can be enjoyed as a dessert or a snack. They are a great option for those looking for something a little different from the traditional fruit pies or tarts. Pizzelle fruit tarts are sure to satisfy any sweet tooth!

Ingredients

pizzelles

tub of vanilla icing

tub of cream cheese icing

blackberries

blueberries

raspberries

sliced kiwi

sliced strawberries

sliced fresh pineapple

Method

Coat top of pizzelle with desired icing.

Top with desired fruit.

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