Rose sangria is a delightful and refreshing twist on the classic sangria cocktail. With its combination of fresh fruit, wine, and a splash of citrus, rose sangria offers a unique and tantalizing taste experience. To enhance the flavors of the rose wine, rose sangria often incorporates a variety of fresh fruits. From juicy berries like strawberries and raspberries to citrus fruits like oranges and lemons, the fruit adds a burst of sweetness and tanginess to the drink. When the fruits are soaked in the wine for a while, they infuse their flavors into the liquid, creating an irresistible medley of tastes. The addition of a little sweetener, such as simple syrup or honey, can further enhance the sweetness of the sangria and balance out any tartness from the fruits. Its unique combination of rose wine, fresh fruits, and a touch of sweetness creates a refreshing and enjoyable drink that is perfect for any occasion. Whether sipping it poolside, hosting a summer party, or simply enjoying a night in, rose sangria is a delightful way to elevate your drinking experience.
Ingredients
2 750 ml bottles rose wine, deep rose preferred
1 1/2 cups diced strawberries
1 1/2 cups diced pears
3/4 cup St-Germain Elderflower Liqueur
1/2 cup grapefruit juice
1/4 cup simple syrup
Method
Combine all ingredients in a large pitcher.
Refrigerate overnight.
Serve in wine glasses.
