Do you love the bold flavors of chipotle peppers, but don’t want to slave over the stove all day? Then this slow cooker chipotle chicken soup recipe is perfect for you! This easy-to-prepare soup gives you all the delicious flavors of Chipotle, while taking no more than 20 minutes of prep time. Plus, you can customize the heat to suit your taste – give it a mild, medium, or spicy kick. You’ll enjoy the unique and delightful combination of smoky chipotle peppers and warm spices in a hearty chicken soup that’s sure to become a family favorite. In this article, we’ll show you how to make this delicious slow cooker chipotle chicken soup recipe in just a few simple steps.
Ingredients
4 large boneless, skinless chicken breasts
1 small onion, chopped
2 stalks celery, sliced
2 chipotle chilis, chopped
4 cups chicken broth
15 oz black beans, drained
15 oz corn, drained
28 oz diced tomatoes with juices
3 gloves garlic, minced
1 tsp chili powder
Method
Add everything to the slow cooker except chicken and mix well.
Place the chicken breasts on top of the soup.
Cook on low for 8 hours or until chicken is cooked through and falling apart.
Spoon out chicken and shred with 2 forks or a hand mixer.
Add chicken back to the slow cooker and stir to combine with the soup.
Salt and pepper to taste and serve.
Note: You can add diced jalapeno peppers to add heat to the soup.
